Directions
- AESHM 111X. Professional Development (REQUIRED)
- AESHM 111L. Orientation, Careers, and Learning Community (Required)
- ENGL 150. This is a special section of the course specifically for Event and Hospitality majors. Some assignments will be integrated with topics learned in the event and hospitality industry.
- HSP M 101. Hospitality Management. (REQUIRED)
- EVENT 171. Introduction to Event Management. (For event management majors.)
- FS HN 167. Human Nutrition.
- SOC 134. Introduction to Sociology