Empowering Spanish speakers through food safety training
As assistant manager of Las Flores restaurant in Iowa Falls, Vanessa Orozco knows food preparation is vital in ensuring the success of her restaurant.
“Learning how to manage food so you don’t make customers ill is important,” she said.
Orozco obtained her food safety certification by enrolling in ServSafe, a food safety course offered by Human Sciences Extension and Outreach in English and Spanish. Read More
March 19, 2018
